Upon entering a party, banquet, garden party or corporate event, and even at an all-inclusive hotel, specific etiquette rules begin to apply. Regardless of which of the above events we participate in, there is a high chance that we will encounter a buffet. Do you know how to behave at it, what rules apply from the welcome glass of wine to tasting dessert? In this article, we will dispel any doubts and give tips on what to do to avoid a social faux pas.
The term "Swedish buffet" used in the Polish language is merely a customary term. The adjective "Swedish" only informs that it is about the way of serving dishes and drinks and tasting them at will, standing up, invented several centuries ago by the Swedes.
So how should one behave at a Swedish buffet? When we enter the party, a glass of wine or champagne is usually served as a greeting. Remember that we hold the glass in our left hand, because we will be greeting others with our right. Always and without exception, we hold the glass by the stem.
After the official part and the start of the reception or banquet, there is a break during which meals are served. And here, 8 rules apply, the observance of which will protect us from committing a social faux pas.
Using these tips, you will certainly do perfectly well at any party where food is served in the form of a buffet.
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